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Competence and courtesy, solicitous but at the same time discrete attention are the qualities of a comprehensive service ranging from the practical aspects about travel or sightseeing information to a well made cocktail. Vicenza, the city of Palladio, Heritage of Humankind, in the vision of four young artists, alternating surrealism and humour, a landmark visible to the guests visiting in any part of the city, ambodies a special sense of hospitality, combining traditional values with a taste for advanced solutions. The rooms are designed to offer a relaxing atmosphere to the tourist looking for a rest, as well as provide businessmen with facilities similar to what they are accustomed to in their own office. The suites are spacious, elegant and equipped with everything one would envisage for a special occasion, whether it be a luxurious holiday or an important business meeting. The hotel restaurant is the sophisticated setting where the chef Enzo Gianello, 'Penacio' for his friends, interprets with supreme artistry the cuisine of the Colli Berici: home made pastas, grilled meat and vegetables, mushrooms and black truffle, not forgetting the traditional dishes of Vicenza.
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